Experience pure delight
MENU VERAO / SUMMER MENU
Food Menu
Couvert / Cover
Consiste em paté caseiro, pão e manteiga,
6.00€
p/p
Homemade paté, bread and butter
Entradas / Starters
Paté de Fígado de Frango Caseiro com vinho do Porto e doce de cebola roxa caramelizada
servido com torrada de brioche
10.00€
Homemade Chicken Liver Paté with Port wine and caramelised red onion jam
served with brioche toast
Salada de Abacate e Camarão
servido com funcho, rúcula e molho cocktail
12.00€
Avocado and Prawn Salad
served with fennel, rocket leaves and marie rose sauce
Tábua de Charcutaria e Queijos para 1 ou 2
Variedade de presuntos e queijos Portugueses, uvas, frutas secos, bolachas e pão
11€/21€
Charcuterie and Cheeseboard for 1 or 2
Variety of Portuguese hams and cheese, grapes, dried fruit, crackers and bread
Camarões ao Alho frito em frigideira com molho de alho, salsinha, vinho branco, um pouco de piri piri e manteiga
servido com pão de alho
14.00€
Garlic Prawns pan fried with a garlic, white wine, parsley, touch of piri piri and butter sauce
served with garlic bread
Vieiras
servido com puré de ervilhas e presunto crocante
15.00€
Scallops
Scallops served with mashed peas and crispy prosciutto
Sopa do Dia
5.50€
Soup of the Day
Especialidades do chef / Our Chef’s specialties
Linguini de Marisco
Camarão e ameijoas servido com pão de alho
19.50€
Seafood Linguini
Prawns and clams served with garlic bread
Caril ao Estilo do Sudoeste Asiático
Receita especial com capim-limão, lima kaffir, malagueta vermelha
e verde, leite de coco servido com arroz basmati e papadams
A sua escolha... Camarão 19.00€, Frango 18.00€
16.50€
Southwest Asian Style-curry
A very special recipe with lemongrass, kaffir lime leaves, red and green chillies, coconut milk served with basmati rice and papadums
Your choice… Prawn 19.00€, Chicken 18.00€
Bife Tailandês Picante
Com gengibre e vegetais servido com arroz basmati
24.00€
Hot Thai Sticky Beef
With ginger and veggies served with basmati rice
Paella de Frango e Chouriço com Frutos do Mar …para uma pessoa
22.00€
Chicken and Chorizo Paella with Seafood … for one person
Paella de Frango e Chouriço com Frutos do Mar … para duas pessoas
40.00€
Chicken and Chorizo Paella with Seafood … for two people
Frango Crocante
Frango Crocante com castanhas de caju, vegetais e macarrão de ovo em molho wok de Lighthouse
18.50€
Crispy Chicken
Crispy chicken with cashews, veggies and egg noodles in a Lighthouse wok sauce
Carnes / Our meat selection
Bife da Vazia Grelhado
servido com puré de batatas e legumes
28.00€
Grilled Sirloin Steak
served with mashed potatoes and vegetables.
Bife da Vazia à Portuguesa
servido na caçarola, com presunto, alho e batata salteada. Flambeado em molho de conhaque e vinho branco aromatizado.
28.00€
Sirloin Steak Portuguese Style
served on terracotta dish with ham, garlic and sautéed potatoes. Flambéed in a cognac and white wine flavoured gravy sauce.
Bife do Lombo (250g)
servido com puré de cenoura com gengibre, broccolini, com uma opção de molho de queijo azul, molho de pimenta ou chimi churro
40.00€
Fillet Steak (250g)
served with ginger carrot purée, broccolini and mash, with a choice of blue cheese sauce, pepper sauce or chimi churro
Pato Crocante
Perna de pato desossada, servida com pak choi, molho de ameixa laranja e arroz
18.50€
Crispy Duck
deboned duck leg served with pak choi, orange plum sauce and rice
Carré de Borrego com Crosta de Ervas
carré de borrego assado no forno servida com puré de batata e vagens e com molho de alho e tomilho ou molho de hortelã
29.00€
Rack of Lamb with a Herb Crust
tender oven-roasted rack of lamb, served with mashed potato and green beans and with garlic thyme sauce or mint sauce
Ensopado de Borrego
com vegetais de raiz
(Por favor encomenda com 24hrs de antecedência)
25.00€
Lamb Stew
with root vegetables
(Please order 24hr in advance)
Peixe / Our Fish Selection
Salmão no Forno com pele crocante
servido com puré de batata e bouquet de vegetais em molho de vinho branco e ervas
22.00€
Roasted Salmon Fillet with crispy skin
served with mashed potatoes and veggie bouquet in a white wine and herb sauce
Confit de bacalhau
Bacalhau preparado em azeite a baixa temperatura e finalizado no forno. Servida com espinafre e batatas “a murro”
22.00€
Codfish Confit
Codfish prepared in olive oil on low temperature and finished off in the oven. Served with spinach and potato “a muro”
Camaroes Tigre Grelhados
servido com manteiga de alho, piri piri salada e arroz
38.00€
Grilled Tiger Prawns
served with garlic butter, piri piri with salad and rice
Cataplana para 2 pessoas
(Por favor encomenda com 24hrs de antecedência)
42.00€
Cataplana for 2 people
(Please order 24 hrs in advance)
Peixe do Dia….
Pergunte ao staff pela o peixe do dia e preços
Catch of the Day…
Speak to the staff about the fish of the day and prices
Menu Vegetarian / Vegan
Entradas / Starters
Pate de Feijão e Cogumelos
servido com geleia de cebola roxa caramelizada e chutney de laranja
9.50€
Butterbean and Mushroom Paté
served with caramelised red onion jam and orange chutney
Spring Rolls Vegetais
servido com salada crocante e molho de pimenta doce
8.50€
Vegetable Spring Rolls
served with crispy salad and sweet chilli sauce
Salada Waldorf
aipo, maçãs, uvas e nozes regadas com maionese de citrinos numa cama de alface
9.50€
Waldorf Salad
fresh celery, apples, grapes and walnuts dressed in a citrus mayonnaise, served on a lettuce bed
Salada de Beterraba
com Espinafre e Queijo de Cabra
10.50€
Beetroot Salad
with Spinach and Goats cheese
Prato Principal / Main Course
Paella Vegan
servido com vegetais assados
17.50€
Vegan Paella
served with roast veggies
Beterraba Wellington
servido com puré de batatas, cenouras assadas e molho de legumes
16.50€
Beetroot Wellington
served with mashed potatoes, roasted carrots and vegetable gravy
Caril Vegan Sudoeste
uma receita especial com tofu, leite de coco e creme de soja servido com arroz basmati
16.50€
Vegan Southwest Asian Style Curry
a very special recipe with tofu, coconut milk and soya cream served with basmati rice and papadums
Tofu Salteado
servido com vegetais, arroz de caju e molho de soja e mel
17.00€
Stir Fried Tofu
served with veggies, cashew rice and soy honey sauce
Linguini com Cogumelos e Molho de Alcachofras
servido com pão de alho
17.50€
Linguini with Mushrooms and Artichoke Sauce
Served with garlic bread
Para as Crianças / For the Children
Nuggets de Frango
servido com batatas fritas e salada
8.50€
Chicken Nuggets
served with fries and salad
Salsichas
servido com batatas fritas e salada
8.50€
Sausages
served with fries and salad
Espaguete à Bolonhesa com queijo
9.50€
Spaghetti Bolognese with cheese
Hambúrguer
servido com batatas fritas e salada
9.50€
Hamburger
served with fries and salad
Sobremesas / Dessert Choices
Sobremesa do Dia
pergunte ao staff pela sobremesa do dia
8.50€
Dessert of the Day
ask our staff for the dessert of the day
Seleção de gelados
5.00€
Selection of ice creams
Seleção de queijos e bolachas
11.00€
Selection of cheeses and biscuits
Pergunte ao staff sobre as opções sem glúten para as nossas pratos / Ask the staff about gluten free options for our dishes
Alergenios
A informação sobre a existência de Alergénios nos produtos a consumir deve ser obtida junto dos funcionários. Regulamento (ue) 1169/2011 de 25-10
IVA incluído à taxa em vigor.
Nenhum prato, produto alimentar ou bebida pode ser cobrado se não for solicitado pelo cliente ou por este for inutilizado. Regulamento (ue) 1169/201 de 25-10
Allergens
The Information on the existence of allergens in products for consumption must be obtained from the staff. Regulation (ue) п169/2011 de 25-10
VAT included
No dish, food or beverage product may be charged unless they are requested by the customer or rendered useless by the latter. Regulation (ue) 169/201 de 25-10
